Panipuri is one of the most famous Indian street foods that hardly needs any introduction. Fried crispy balls filled with mashed potatoes and drenched in sour water are heaven to street food lovers. Whether you are an adult or a child, when it comes to panipuri, you can never really get tired of it.
With JK Cart's easy-to-follow guide, preparing Pani Puri at home is easy now and relishing it in the way you desire. Let's dive into this blog to recreate the magic of Pani Puri at home.
The Recipe for Preparing Pani Puri at Home
Making Pani Puri at home has become easy with JK Cart's Pani Puri masala, which is ready to add a twist to the homemade panipuri. In addition to that, you can feel the authentic flavor of the street food after adding a dash of panipuri special spice in the item.
Here in this blog, we are going to share with you how to prepare Pani Puri at home without the hassle of visiting street stalls or waiting in line to quench your cravings for it.
How to Make Panipuri?
In the preparation of Panipuri, there are four major parts. To prepare Pani Puri in your own kitchen with minimal hassle, all you need to do is keep the below stuff ready.
Puri or the crispy balls
Stuffing
Pani or sour water
Add ons for extra taste
Ingredients Required for Making Crispy Balls
To make the puri or the crispy balls ready at home, keep these ingredients.
Semolina
All purpose flour
Whole wheat flour
Baking soda
Water
Oil
Once you have all these ingredients in your pantry, you can be rest assured that nothing can stop you from enjoying the panipuri party. Let's get started.
Firstly, mix the semolina, all purpose flour, and whole wheat flour all together in a big bowl.
Now, add the baking soda or club soda to mix all the ingredients once again.
In the next step, consider adding 1 to 2 tablespoons full of water to prepare the dough. Continue to add water until it is transforming into an elastic dough.
Keep kneading the dough for an additional 5 minutes, and then you can cover the dough with a piece of wet cloth for 30 minutes.
After the resting time, don't forget to knead it once again.
Once the dough is ready, it's time to make small balls out of them, or you can place it on the rolling board to cut into round shapes.
In the next step, heat the oil and place the balls one by one in the oil to fry the Puries on a medium flame. Here your Puries are ready.
Ingredients for Pani Puri Stuffing
To prepare Pani Puri at home in order to satisfy your taste buds, remember that the stuffing of the panipuri keeps changing from one region to another. Hence, you are free to experiment with the filling and make your unique mark in it. However, here we are going to mention the recipe for the basic stuffing.
Overnight soaked chana
Boiled Potatoes
Chili powder
Basic salt
Panipuri masala
After keeping these ingredients ready, move to the step towards preparing a lip-smacking puri filling.
Mash the boiled potatoes in the bowl and add the soaked chana in it.
Now add chili powder and salt as per your preferences. Or else, to make it more spicy, you can add green chillies. Lastly, add JK Cart's Pani Puri masala to add a flavor burst.
Mix all the ingredients properly, and your puri stuffing is ready to serve. Keep it aside until the sour water is getting ready.
Ingredients Required for the Preparation of Sour Water
No matter how experimental you are when it comes to your favorite street food, Pani Puri, you can never skip the sour water or teekha pani. Let's have a look at the below pointers to identify the secret sauce behind the sour water.
Cilantro
Tamarind paste
Lemon juice
Panipuri masala
Black salt
Cumin seeds
Green chili paste
Ginger
Mint
To prepare Pani Puri at home, you must list down the go-to ingredients to avoid the hassle.
Firstly, pour all the mentioned ingredients into a blender to create a fine paste.
Once the paste is done, you can add two liters of water or more to make it liquid.
In the next step, add a pinch of panipuri masala of JK Cart for taste.
Pour the water in a bottle and store in the refrigerator for a few minutes to chill.
Add on Ingredients
When you are almost on the way to prepare Pani Puri entirely at home, consider adding crushed coconut and chopped onions on the top of the filling within the puri.
Final Thoughts
Making Pani Puri at home is always fun when you have the ready-made panipuri masala from the best Indian masala online company. You can serve it as a snack or an appetizer and enjoy it with friends and family.
Gear up to recreate your beloved street food,Pani Puri in your own kitchen to bring the authentic taste of Indian street food right to your table.
