Cooking with various fresh whole spices during the winter season can improve your immunity power. In India, there are lots of different spices grown in different places with different climates. They all have their own special tastes and smells. Indian cooking wouldn't be the same without these fresh spices.
Spices aren't just for cooking though, they're also used for making home remedies. Like when you mix turmeric into warm milk to help with a sore throat. These spices have good stuff in them that can fight off germs and keep you healthy.
Imagine hanging out with your family and friends on a cold evening and enjoying spiced apple juice or chai. The spices from the best whole spices brands in India make you feel warm and happy inside. And you can enjoy them any time of year when you want to make delicious dishes.
5 Winter Spices that Make your Health Good
Indian spices are naturally healthy. Spices are a good way to stay warm during winter. Here's a list of spices you should keep in the kitchen.
- Turmeric
- Black Pepper
- Cloves
- Cardamon
- Cinnamon
1. Turmeric
Turmeric is a spice that you can add to every dish like curries, soups to add color and good taste. It's made with curcumin which has an ayurvedic element that helps your body. It helps your body fight off sickness, helps your stomach, makes your bones strong, and keeps your heart healthy.
Turmeric is really good for you in many ways.You can use it a lot in cooking and you can even put it in your milk to get even more good stuff from it.
It helps with swelling in your body, which is good for when you're hurt or sick. It's also nice to have turmeric drinks like turmeric latte or tea when it's cold outside to feel warm and cozy.
2. Black Pepper
Black pepper is full of good elements like vitamin C, flavonoids, and antioxidants. It smells strong and can help with coughs and colds.
Drinking pepper tea or mixing pepper with honey is a traditional way to stay warm in winter. If you drink it with hot water, it can also help keep your skin soft in the winter. However, you can use black paper instead of red chili, if you don’t like the spiciness of the chili.
3. Cloves
Cloves or Lavang are famous for helping with teeth and gum problems.They can fight viruses, reduce swelling, and are full of antioxidants. You can use it to make a cup of tea or Pulao. Cloves are good for sore joints, colds, coughs, and fevers.
Cloves have the antiseptic element that helps clear mucus in your throat, making it easier to cough up.
4. Cardamon
Green Cardamom is a spice from India that's commonly used in Indian cooking. It's found in dishes like curries and sweets, and even in tea! If you put a few pods of cardamom in rice while it's cooking, it gives the rice a nice, warm flavor that makes it taste better.
You can also make a delicious Kashmiri tea using cardamom, saffron, tea leaves, and sugar instead. Kashmiri tea is known to boost immunity power. It can enhance your metabolism rate and help to burn fat.
5. Cinnamon
Whole Cinnamon is often used in baking and desserts, but it can also be tasty in savory dishes. It gives them a mild sweet flavor. You can put it in marinades or sprinkle it in Indian Rice items such as Jeera rice, Biryani, Pongal and Khichdi to balance the spiciness.
In the cold season, when we crave comfort foods like puddings and baked treats, cinnamon is a star ingredient in these yummy dishes.
Wrapping it Up
Indian Spices not only add flavor and color to our food but also offer numerous health benefits. Incorporating them into our daily diet can boost immunity, aid digestion, strengthen bones, and reduce the risk of heart diseases.
Their anti-inflammatory properties contribute to overall well-being, making them an essential part of a healthy lifestyle. By embracing the power of spices, we can enhance our health and strength to ensure a happier life with the best Indian spices online company, JK Cart.
